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পেঁয়াজকলি - পোস্ত (Peyajkoli Posto)
Peyajkoli Posto is a beloved Bengali winter classic. This dish features tender onion stalks sautéed with a rich, nutty paste of poppy seeds (posto). To prepare, sauté chopped stalks with dry chilies in mustard oil until soft. Stir in a smooth paste of poppy seeds and green chilies, cooking until the flavors meld into a creamy, savory delight. Perfectly paired with steaming white rice, it’s a simple yet soulful seasonal treat.
Kaveri Nandi
Feb 104 min read
চিকেন - মেটে - গিলে - স্ট্যু - রেসিপি (Chicken Stew Recipe)
Warm, comforting, and packed with nutrients, this Chicken Stew Recipe is the perfect winter meal. Learn how to cook chicken liver and gizzard with fresh vegetables like carrots and beans in a light, aromatic broth. Rich in vitamins and iron, this chicken stew boosts immunity and brain health. Whether paired with hot rice or roti, this healthy gizzard and liver recipe offers the perfect balance of taste and nutrition for your family. Healthy eating made delicious!
Kaveri Nandi
Feb 94 min read
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